Job Description

The Camp Cook’s main objective is the preparation of meals during Professor Valley Field Camp programs. This role is responsible for preparing and serving breakfast, lunch, and dinner during each program day. The cook is also responsible for overseeing clean-up, managing inventory of ingredients stored at camp, and collaborating with the Commissary Manager to ensure that menus meet the needs of our programs.

Special Benefits

• Free Housing in an on-site Tiny Home
• Meals during programming

Requirements

• Current Utah Food Handlers certification
• Experience working in a high-volume food preparation environment
• Experience working with dietary allergies and restrictions
• Strong risk-management skills and ability to follow organizational safety protocols
• Basic First Aid certification
• Ability to pass a background check

Why work here

Canyonlands Field Institute provides quality outdoor education on the Colorado Plateau to inspire care of wild places and renew the human spirit. We believe in empowering students of all ages and backgrounds to deepen their connection to their surroundings. Through inclusive educational experiences, CFI seeks to build knowledge within practices of science, artistic expression, and Social and Emotional Learning. We are creating a team of educators with diverse life experiences who are committed to providing opportunities for all types of learners. By joining our educational community, you can help us promote the growth of caring leaders and empowered students who can affect positive change in our world.

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